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CARGILL
When growing up on a farm in southern Wisconsin, John was very much aware of
the absolute market dominance that Cargill had in the world of agriculture.
Little did he know that he would someday be helping the worldwide leader in
food production increase their ability to come up with more and better ideas!
John has presented his methodology of innovation to several groups within the
Cargill organization including; IT, Animal Foods, Legal, Marketing, and the
Bridges Leadership Program.John's book, Innovation
at the Speed of Laughter, is so well thought of at Cargill
that it is now a mandatory textbook for their Transitioning into
Leadership curriculum.
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